Organic Products
At our property we sell our own products made from our crops, which vary from year to year depending on weather conditions.
Cultivation by organic farming and packaging are certified by ICEA.
All products come from the Gaiattone estate in the hills of Assisi, Umbria.
Organic extra-virgin olive oil
50 cl glass bottle
50 cl glass bottle
Organic extra-virgin olive oil
Provenance: hills of Assisi, Umbria, Italy
Average altitude: 500 m
Harvesting period: end of September, beginning of October
Extraction method: continuous cycle, cold extraction
Cultivar: Moraiolo, Frantoio, Leccino
Nature of the soil: stony, clayey, calcareous
Harvest: manual and semi-mechanized
Storage method: stainless steel drums, under nitrogen, at a controlled temperature
Organoleptic characteristics: green colour with golden reflections, enveloping scent of fresh wild herbs, artichoke and almond, fruity flavour of green olive with spicy notes and a touch of bitterness, high polyphenol content.
Use as a seasoning for salads, raw or grilled vegetables, meat and fish.
